St Regis Hotel, Rome

Marriott invested 40 million euros to transform this once-dated property, reimagining it with bright, airy communal spaces and a touch of glamour. It's no wonder that affluent professionals are drawn to the hotel's luxurious ambiance, not to mention its prime location near Rome’s top attractions

Location:

The St. Regis Rome is a unique choice among the city’s luxury hotels, set slightly outside the centro storico yet conveniently close to Termini train station. Overlooking Piazza della Repubblica and the ancient Baths of Diocletian, the hotel provides easy access to some of Rome’s famed sites. While the Trevi Fountain, Spanish Steps, and Via dei Condotti's upscale shops are over a 15-minute walk away, guests are within a short stroll of remarkable treasures. Just down the street, Palazzo Barberini houses masterpieces like Caravaggio’s Judith Beheading Holofernes, alongside works by Bernini, Canaletto, El Greco, and Raphael.

Style and Character:

A few years ago, The St. Regis Rome underwent an extensive renovation led by the interior design firm Pierre-Yves Rochon, which refreshed the hotel’s classic interiors by replacing the heavy brocades and dark hues of its former decor. Today, the hotel retains its historic elegance but with a more refined, modern touch. The lobby and bar now feature a soothing palette of eggshell and dove grey, enhancing a sophisticated ambiance. Black-lacquered Art Deco furnishings and gold accents add a striking contrast, while the design—reminiscent of a winter garden—preserves the hotel’s opulent atmosphere with Belle Époque moldings, a grand staircase, and a dazzling Murano glass chandelier. A charming detail remains: the hotel’s original 19th-century lift, one of the oldest in Rome.

Service and Facilities:

This hotel has been a favorite of celebrities and heads of state for over a century, thanks to its legendary “Allow Me” butler service—a blend of personalized concierge assistance and refined, classic hospitality. The St. Regis butlers, known for their discretion and warmth, handle everything from securing restaurant reservations and private tours to locating lost luggage.

At the heart of the hotel is its expansive lobby, which features a bar, restaurant, and an elegant sapphire-blue library. Guests can enjoy meals and drinks in any of these areas, where the hotel also holds cherished traditions like afternoon tea and evening champagne sabering. Across from the lobby's stunning mosaic-and-gold-leaf rotunda lies the historic Ritz ballroom, the oldest in Rome, with Spinetti frescoes protected by the Culture Ministry. Additional amenities include a small gym with Technogym equipment, an on-site Sisley Paris spa, 24-hour room service, parking, and special pet-friendly services (one pet per room).

Rooms:

The St. Regis boasts 132 rooms and 29 suites, each offering an atmosphere of refined sophistication, combined with a plush, welcoming feel. The rooms are spacious and flooded with natural light, thanks to large windows, elegant bevelled mirrors, high ceilings, and restored Venetian chandeliers. The color schemes feature soft tones, ranging from bold power blue and grey to subtle shades of terracotta, taupe, and ivory. All rooms are outfitted with sound-absorbing carpets and windows, although light sleepers may prefer the quieter, inward-facing rooms to avoid the bustle of the nearby travel hub. The bathrooms are equally spacious, featuring black Maquina or sandy marble, terrazzo or travertine floors, soaking tubs, and enclosed showers, with luxurious Acqua di Parma products.

For design enthusiasts, the Bottega Veneta Suite offers a striking contrast, with deep hues of espresso, walnut, ash, and cigar, and is furnished with exclusive pieces from the Bottega Veneta Home Collection.

Food and Drink:

The hotel’s lobby is designed as a sophisticated piazza, where upscale guests come together to enjoy drinks and dining. This is where the Lumen restaurant and bar are located, featuring stylish café tables and cozy armchairs. The space is ideal for anything from a full meal to a casual aperitif. Executive chef Francesco Donatelli offers a menu of both classic Italian and international dishes, alongside Roman specialties such as traditional Roman artichokes and rigatoni pasta with carbonara sauce and crispy “guanciale.” When the weather is pleasant, guests can enjoy dining or drinks in the scenic Lumen Garden.

Breakfast is served in a dedicated area just off the lobby, featuring a generous continental buffet and an egg station manned by attentive staff, with table service for coffee and fresh juice. For an additional charge, guests can also select from an extensive à la carte breakfast menu.